Encyclopedia of simple cooking
When the boil starts draining, wash it with an antibacterial soap until all the pus is gone and clean with rubbing alcohol. Apply a medicated ointment (topical antibiotic) and a bandage. Continue to wash the infected area two to three times a day and to use warm compresses until the wound heals. What to do …
While there are some varieties of fish that cook fine without even being thawed out (lean fish, like tilapia and cod, can go straight from the freezer to the roasting or sauté pan), it’s often best to fully thaw the fish before cooking. … Sure, you can thaw fish gradually in the refrigerator. How do …
Yes, it’s possible to overcook corned beef. When this happens, the meat will be tough and dry. Keeping the temperature low and checking the internal temp of the meat should help you to avoid this fate. If all else fails, you can reheat the slices in a bit of liquid to help moisten them. What …
Frying food with parchment paper makes the frying pan easy to clean, as the food will not burn and stick to the pan. The food will brown beautifully, even through the paper. SAGA Cooking Paper can also be used to turn delicate fillets over in a pan. Fold the sheet over the fillet and turn …
Navajo frybread originated 144 years ago, when the United States forced Indians living in Arizona to make the 300-mile journey known as the “Long Walk” and relocate to New Mexico, onto land that couldn’t easily support their traditional staples of vegetables and beans. What is the significance of fry bread? Indigenous chef Sean Sherman calls …
Combining butter with oil can be good for flavor purposes, but it does not raise its smoke point. Store-bought clarified butter isn’t widely available. … Adding oil to a pan of butter will spread out the milk solids, but they’re still there and they’re still going to burn. Why do people cook with oil and …
Invite your guests to taste a spoonful of each chili and fill out a ballot for their favorite before eating it as a meal. Have them clean their palate between tastings with a little water or soda cracker. Have guests rate each chili on the ballot. The chili with the most points wins! How do …
Is ground turkey supposed to be white after cooking? Cook the ground turkey for 14 to 16 minutes. The turkey should turn a white gray color and then begin to brown a little as it caramelizes. What color should ground turkey be when cooked? Turkey, fresh pork, ground beef or veal can remain pink even …
One of the benefits of Greek yogurt is the healthy bacteria that it contains. This beneficial bacteria, which is widely believed to have digestive benefits, is killed off when the yogurt is exposed to high temperatures. Boiling yogurt or baking with it kills beneficial bacteria. Is it bad to boil yogurt? Yogurt is made by …
Overall, we highly discourage operating any flame under a canopy tent. You can hurt yourself and damage your equipment. If you do decide to cook under a canopy tent, choose an area that is far enough away from any surroundings that if the whole shelter caught fire, the flame wouldn’t spread. Can you put a …