You can fry a turkey as big as 22 pounds, but you may have to portion it into pieces. Stick with a turkey that’s between 9 and 14 pounds so you can keep the turkey intact. Presenting the whole bird on Thanksgiving Day makes more of a visual impact than a turkey that’s already been portioned.
How long does it take to deep-fry a 22 pound turkey?
How long do you deep fry a 22 pound turkey? Set the timer and cook the turkey about 3 to 4 minutes per pound. Cook all dark meat to an internal temperature of 175° F to 180° F, and all white meat to an internal temperature of 165° F to 170° F.
Can you deep-fry a 24 lb turkey?
If you’re going to deep-fry a bunch of turkeys, you’d better have two or three propane tanks on hand. Set the propane tank as far away from the burner as the connections will allow. The 30-quart Bijou Classic is good for turkeys up to 14 pounds. The 32-quart pot is good for turkeys up to 24 pounds.
Can you safely deep-fry a turkey?
Choose a smaller turkey for frying. A bird that’s 8 to 10 pounds is best; pass on turkeys over 12 pounds. Never leave fryers unattended. Purchase a fryer with temperature controls, and watch the oil temperature carefully.
How long do you deep-fry a 20lb turkey?
When the oil reaches the target temperature, slowly lower the turkey and basket into the fryer. Set the timer for 3 to 4 minutes per pound. For example, if you’re trying to decide how long to deep fry a 20 pound turkey, 3 x 20 = 60 minutes minimum. Turkey fry time for a 10 pound bird should be 30 to 40 minutes.
Do you put the lid on when deep frying a turkey?
Keep an eye on the bird for the duration of the frying time, and make sure the temperature is at 350 during cooking. Leave it uncovered. You should fry your turkey for 3-4 minutes per pound.
How much oil do I need to deep fry a 20lb turkey?
20 Pound Turkey* – Use 5 to 6 gallons of oil and cook for 3 minutes per pound.
Can you deep fry a 21 pound turkey?
Now you’re ready for the main event: cooking the turkey. Here’s how: … Once the turkey has been submerged in the hot oil, cook for 3 to 3 1/2 minutes per pound. Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound.
How long does it take to deep fry a 24 lb turkey?
Slowly lower basket into hot oil to completely cover turkey. Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 45 minutes.
Can I deep fry a turkey at 250 degrees?
Pour the oil into the pot, and turn on the heat. (We use peanut oil to fry our turkeys. … Over high heat, heat the oil to 250 degrees F. Once the oil gets to 250 F, carefully lower turkey into the oil – be sure to use the turkey holder and the handle!
Should I inject a turkey before deep frying?
Injector: This is a syringe used for injecting flavored marinade into the turkey meat. You don’t have to inject a turkey to fry it, but it adds flavor.
How many minutes per pound do you deep fry a turkey?
Cook the turkey about 3 to 4 minutes per pound. The turkey is done when the dark meat is at an internal temperature of 175° F to 180° F and all white meat is at an internal temperature of 165° F to 170° F.
How long does it take to fry a 20 pound turkey at 300 degrees?
Keep the oil temperature above 300 degrees. In just a short time, the oil temperature will begin to rise again. Cook the turkey for 3 1/2 minutes per pound.
How long does it take to deep fry a 21 pound turkey?
|Turkey Size (Pounds/lb)||Deep Fry time (Minutes) at 350°F|
|20 Pound Turkey||70 Minutes (1 hour, 10 minutes)|
What size turkey is best for frying?
What size bird to use? When frying a turkey, purchase a smaller size turkey, 12- to 14-pound average. Most turkey fryers are made to cook these smaller turkeys.
How big of a turkey will fit in a 30 quart fryer?
A 30-quart fryer can hold turkeys that are up to 20 pounds.