# Question: Can you make water boil at 70 C?

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Yes, You can make water boil at 70° C. Since, the Water boils at 100° Celsius at level of the sea. Reduce the atmospheric pressure around the water, by using a vacuum pump and a closed container, else go into a very high altitude. This allows the water to boil at a lower temperature and many more liquids too.

## Can water boil at 75 degrees?

Water boils at 100 degrees C ….. Or does it? … Even a school child can tell us that water boils at different temperatures depending on height. On top of mount Everest for example water boils at about 75 degrees C, so your altitude above sea level will have an effect, that a fairly easy calculation to do.

## How do you make 70c water?

e.g., 1 L of boiling water needs 600 ml of tap water and will result in 1.6 L of 70∘C water.

## How can u make water boil at 80 degrees?

The boiling point of water changes with pressure. To get water to boil at 80 degrees Celsius you would need to reduce the air pressure around it to the equivalent of being at an altitude of about 6,000 metres. Forget about doing it in your kitchen.

## Why does water boil at 70 degrees?

At sea level, vapour pressure is equal to the atmospheric pressure at 100 ˚C, and so this is the temperature at which water boils. As we move higher into the atmosphere and the atmospheric pressure drops, so too does the amount of vapour pressure required for a liquid to boil.

## IS 70 C water hot?

70 degrees celsius is about 150 degrees farenheit. The boiling point of water is 100 degrees celsius.

## Can water be made to boil without heating?

Yes, water can be boiled without heating. This is done by increasing the pressure on the surface of water inside a closed insulated vessel. By doing so, the boiling point of water can be decreased to room temperature.

## How can I get water to 70 degrees without a thermometer?

Hold your hand near the water.

If you feel heat radiate off of the water, it is hot and may burn you. If you feel no heat, the water will either be room-temperature or cold. Do not stick your hand directly into water—either in a kitchen or in nature—without first holding your hand above it to gauge the temperature.

## How do you boil water at 60 degrees Celsius?

If you want to really “BOIL” water at 60°C then of course you need a closed pot and apply a under-pressure aka vacuum to it, to some degree to lower the water boiling point from 100 to 60°C; then also with a thermostat keep your temp steady ( as well your under-pressure ).

## Is 70 degrees water cold?

70F(21C) Water feels quite cold to most people. Treat any water temperature below 70F (21C) with caution. 40F(4.4C) or lower Water is painfully cold.

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## How long does it take for boiling water to cool to 70 degrees?

How long does boiling water take to cool? This can be done by allowing the water to cool in the kettle after boiling but can take up to 5 minutes so not often practical. Pouring the fully boiled water into the pot or cup will allow it to cool quicker, generally reaching 80 degrees within a few minutes.

## Is 80 degrees Celsius boiling?

Water boils at 100°C at normal sea level pressure. At higher altitudes the atmospheric pressure is less and this means water can reach boiling point at lower temperatures. You’d have to be at about 20 000 feet before you could boil water at 80°C[1] .

## Why does water not always boil at 100 C?

Because boiling point of water is not 100 degrees Celsius but it depends on atmospheric pressure. Liquid boils at temperature when partial pressure of liquid becomes equal to atmospheric pressure. Examples: At hill station, due to low atmospheric pressure water boils at less than 100 degrees Celsius.

## At what temperature water will boil?

The boiling point of a liquid varies according to the applied pressure; the normal boiling point is the temperature at which the vapour pressure is equal to the standard sea-level atmospheric pressure (760 mm [29.92 inches] of mercury). At sea level, water boils at 100° C (212° F).

## What Celsius does water freeze?

At temperatures below 32°F (0°C), liquid water freezes; 32°F (0°C) is the freezing point of water.